spoonful of rhubarb berry jam

Rhubarb Berry Jam Recipe

While clearing out the freezer, I found a few frozen packages of last year’s backyard rhubarb harvest.

After making this rhubarb berry jam and sharing with a few friends, the reviews I got ranged from “This tastes like a fruit roll-up!” to “I’m going to dump this on vanilla ice cream and eat it with a spoon.” I took this as a hint that I should share my recipe… Continue reading Rhubarb Berry Jam Recipe